Saturday, May 15, 2010

Julie's Alfredo

Ingredients
1 cube butter or margarine
8 oz. Cream Cheese
2 Cups Milk
3/4 cups grated parmesan cheese
2 TB garlic powder
Pepper

Instructions
Melt 1 cube butter on stove. Add cream cheese and stir together. Add the rest of the ingredients. Sauce will start thin, but will thicken up.

Source
Julie Jorgenson

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