Stuffed Pork Chops

Ingredients
1 diced apple
8 oz cream cheese
Shredded cheese
Garlic powder
Onion Salt
Salt and Pepper
Butter
Mustard
Parmesan Cheese

Directions
Cut the Pork chops (thick pork chops) to allow a pocket. Stuff the pork chops with mixture of first 6 ingredients. Combine butter and mustard. Baste Pork chops with this sauce. Sprinkle with Parmesan Cheese. Bake at 350 for about 1 hour (or until cooked all the way through).

Source
Invention by Morty